Last edited by Kakus
Thursday, May 7, 2020 | History

3 edition of Domestic rabbit production. found in the catalog.

Domestic rabbit production.

George S. Templeton

Domestic rabbit production.

by George S. Templeton

  • 382 Want to read
  • 7 Currently reading

Published by Interstate Printers and Publishers in Danville, Ill .
Written in English

    Subjects:
  • Rabbits,
  • Cookery (Rabbits),
  • Rabbits -- Diseases

  • Edition Notes

    Includes bibliography.

    Classifications
    LC ClassificationsSF453 .T37 1959
    The Physical Object
    Pagination213 p.
    Number of Pages213
    ID Numbers
    Open LibraryOL6266479M
    LC Control Number59001743
    OCLC/WorldCa6398761

    Rabbit farming for meat purposes. The production and position in trade (domestic consumption, export, import, etc.) of the European countries were emphasized with a special focus on the Author: Antonella Dalle Zotte. cottontail rabbit meat has set a favorable stage for the grow-ing popularity of raising domestic meat rabbits as a small-scale, backyard enter-prise. The farming of domesticat-ed meat rabbits is not a tradi-tional agricultural activity in Texas, compared to beef cat-tle, goat, poultry, and swine production. To date, there is little practical.

    The domestic rabbit is the domesticated form of the European Rabbit (Oryctolagus cuniculus).. Domestic rabbits are kept as livestock, for meat or their fur; or they are kept as le-jasmin-briancon.com other domesticated animals, there are many different breeds. The most popular rabbit breed is the Netherland Dwarf rabbit. The New Zealand rabbit has a completely white, red or black body, whereas the Californian is white with colored nose, ears and feet. The two most popular rabbits for fur production are the Rex and the American Chinchilla. The Rex is slightly smaller ( kg) than the American Chinchilla ( kg).

    A rabbit really isn’t all that different. So if your rabbit suddenly develops heads tilt don’t count out the idea of them having had a stroke. Middle/Inner Ear Infection: If your rabbit has an ear infection, it could be causing signs of vertigo which equates to him leaning his head over. Jan 30,  · Rabbit production 1. RabbitProduction“Tastes like chicken!”SUSAN SCHOENIANSheep & Goat SpecialistUniversity Maryland [email protected] 2. USDA once proclaimed rabbit meat to be “the most nutritious meat known to man.” 3. Domestic rabbits Oryctolagus cuniculus Order Lagomorphia Are not rats!


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Domestic rabbit production by George S. Templeton Download PDF EPUB FB2

Domestic rabbit production, [George S Templeton] on le-jasmin-briancon.com *FREE* shipping on qualifying offers. Sm Quarto,PPAuthor: George S Templeton.

Note: Citations Domestic rabbit production. book based on reference standards. However, formatting rules can vary widely between applications and fields of interest or study.

The specific requirements or preferences of your reviewing publisher, classroom teacher, institution or organization should be applied. Get this from a library.

Domestic rabbit production. [George S Templeton] -- The rabbit industry is developing rapidly and substantially and as it is relatively young and there is considerable confusion in connection with breeding, feeding and managing a herd of rabbits, an.

May 21,  · As one who owned and read two previous editions of Rabbit Production, leaving them dog-eared and marked with margin notes, I eagerly anticipated the release of this 9th edition.

It is everything I hoped for, and contains a lot of new material. If you will buy but one single rabbit book, this should be the one/5(14). A domestic or domesticated rabbit (Oryctolagus cuniculus)—more commonly known as a pet rabbit, a bunny, a bun, or a bunny rabbit—is a species of European rabbit.A domestic rabbit kept as a pet may be considered a pocket pet, depending on its size.A male rabbit is known as a buck, a female is a doe, and a young rabbit is a kit, or kitten.

Rabbits were first used by the Romans as sources of Class: Mammalia. This new edition of Rabbit Production has been fully updated throughout. Mainly concerning rabbits bred for meat and fur, it also contains practical information on pet rabbits, show rabbits and rabbits used as laboratory animals.

Core topics are covered, including rabbit genetics, reproduction, health and diseases, behavior, welfare, fur and meat production, rabbit production in developing Reviews: 2. The Book of the Domestic Rabbit: Facts and Theories from Many Sources, Including the Author's Own Experience, by Carl Albert Naether and a great selection of related books, art and collectibles available now at le-jasmin-briancon.com Buy a cheap copy of Domestic rabbit production, book.

Free shipping over $ Cuniculture is the agricultural practice of breeding and raising domestic rabbits as livestock for their meat, fur, or le-jasmin-briancon.comlture is also employed by rabbit fanciers and hobbyists in the development and betterment of rabbit breeds and the exhibition of those efforts.

Scientists practice cuniculture in the use and management of rabbits as medical models in research. DOMESTIC RABBITS: DISEASES AND PARASITES Prevention, Eradication, and Control of Transmissible Diseases If disease prevention has failed and transmissible diseases are established in the rabbitry, heavy mortality may lead to business fail- ure.

Pasteurellosis, ear mange, and coccidiosis are diseases commonly experienced by some growers. Washington, DC: The National Academies Press. doi: / please consider the following text as a useful but insufficient proxy for the authoritative book pages.

14 Domestic Rabbit The domestic rabbit (Oryctolagus cuniculus)~ is suited to small-scale production and backyard farming. Starting small-scale rabbit production is. From inside the book. What people are Domestic rabbit production color complete pellet condition cooked rabbit Courtesy U.

Department Department of Agriculture develop disease disinfected domestic rabbit equipment false pregnancy farm animals fat or oil feet finely chopped flour fryer grains green feed heat herd bucks hopper hutch. Compiled and written by Bob D. Whitman. Description. Compiled and written by the late Bob D.

Whitman, The Complete Domestic Rabbit Cook Book contains ways to cook rabbit. This is a book for the practical rabbit producer, and one of the best to appear in recent years: it deserves to be read widely. le-jasmin-briancon.comONAL ABSTRACT:This is a revision and updating of Templeton's Domestic rabbit Production, the last edition of which appeared in Breeding Rabbits.

Breeding domestic rabbits, from mating the buck and doe, to weaning the bunnies. Here are links to all the reproductive and maternal stages of rabbit breeding. and put it all into our page e-book titled Rabbit Reproduction.

This e-book provides much. This new edition of Rabbit Production is fully updated throughout. Mainly concerning rabbits bred for meat and fur, it also contains practical information on pet rabbits, show rabbits and rabbits used as laboratory animals.

Core topics are covered, including rabbit genetics, reproduction, health and diseases, behaviour, welfare, fur and meat production, rabbit production in developing. Good book, Highly Recommend.

This is a small, 60 page softcover, Full of info on raising worms with rabbits. How to start small and end up big. Good story to start the book. Then it gets into worm reproduction, feeding worms, bedding for worms and all you need to know to put worms under your hutches.

DOMESTIC RABBIT PRODUCTION- by George s. Aug 09,  · The Guide to Raising and Breeding Rabbits for Meat In ordinary times many of the small rabbit raisers don't bother to save the skins, but they do have some value. This catalog of rabbit breeds lists all rabbit breeds recognized in the USA, i ncluding a brief description and a link to the breed's national organization (if available).

If the rabbit breed title is a link, you can follow it to our short rabbit breed information page with photo. Or, purchase our complete Domestic Rabbit Breeds e-book here or.

Domestic rabbit biology and production / Physical Description: vii, p.: ill. ; 24 cm. Language: English: "A University of Florida book." Record Information: Bibliographic ID: UF Volume ID: VID The domestic rabbit Page 11 Page 12 Page 13 Page 14 Page. Problems and prospects of rabbit production in Nigeria - a review The study provides a benchmark for the understanding of prospects of rabbit production in Nigeria.

(i.e. domestic vs.However, above all reasons, the domestic backyard rabbit is good to eat. The pearly-white meat of rabbits is le-jasmin-briancon.com very palatable, and easy to digest since it contains little fat.

Except for the chicken, there is no other domestic animal Rabbits: A Production Guide.Click to read more about Domestic rabbit production by George S. Templeton. LibraryThing is a cataloging and social networking site for booklovers/5(2).